January 08, 2013 Hello: I am Frank Pfefferkorn, associate professor of mechanical engineering at the University of Wisconsin-Madison and chair of the 2013 ASME Manufacturing Science & Engineering Conference (MSECa

Source URL: conferencing.uwex.edu

Power Systems Engineering Research Center Control and Protection Paradigms of the Future: A PSERC Future Grid Initiative Progress Report Chris DeMarco, University of Wisconsin-Madison Anjan Bose, Washington State Univer

Source URL: pserc.wisc.edu

Kemp’s Point Volume 15, Number 2, Fall 2014 News from the University of Wisconsin-Madison’s Kemp Natural Resources Station To Bee or Not to Be

Source URL: kemp.wisc.edu

MODEL ROBUSTNESS VERSUS PARAMETER EVOLUTION: ASSORTATIVE INTERACTION WITHIN A BARGAINING GAME MARK H. GOADRICH, Computer Sciences Department, University of Wisconsin-Madison∗ ABSTRACT Agent-based models exploring aspec

Source URL: mark.goadrich.com

Guidelines of using an Atmospheric Steam Canner for Home Food Preservation The University of Wisconsin-Madison has published research which indicates that an Atmospheric Steam canner may be used for home canning of natur

Source URL: www.rrc.k-state.edu

• Food preservation
• Food and drink
• Canned food
• Food safety
• Glass jars
• Gases
• Home canning
• Food packaging
• Mason jar
• Canning
• Jar
• Canner

On Tensor Completion via Nuclear Norm Minimization Ming Yuan∗ and Cun-Hui Zhang† University of Wisconsin-Madison and Rutgers University (April 21, Abstract

Source URL: pages.stat.wisc.edu

Institutional UpdateUniversity of Wisconsin-MadisonReview Report Institutional Updatefor University of Wisconsin-M adison

Source URL: apir.wisc.edu

University of Wisconsin-Madison Policy and Procedure Policy Number: Policy Title: Effective Date: Last Revision Date:

Source URL: hipaa.wisc.edu

Storage Temperatures Necessary to Maintain Cheese Safety JAY RUSSELL BISHOP and MARIANNE SMUKOWSKI* Wisconsin Center for Dairy Research, University of Wisconsin 1605 Linden Drive, Madison, WI, USA SUMMARY

Source URL: henningscheese.com

• Food and drink
• Types of cheese
• Smoked cheeses
• Cheese
• Granular cheese
• Listeria monocytogenes
• Blue cheese
• Processed cheese
• Parmigiano-Reggiano
• Feta
• Cheddar cheese
• Brie

Scalable User Selection for MU-MIMO Networks Xiufeng Xie and Xinyu Zhang University of Wisconsin-Madison Email: {xiufeng, xyzhang}@ece.wisc.edu Abstract—In a multi-user MIMO (MU-MIMO) network, an AP with M antennas can

Source URL: xyzhang.ece.wisc.edu